Try this recipe and you’ll no longer need a can o’ joe for supper. These no fuss sloppy joes are made quickly with handy ingredients and a little simmer time. I almost always double or triple the recipe for freezer convenience.
- 1 lb. hamburger
- 1 medium onion, chopped
- 1 Tbsp. vinegar
- 1 Tbsp. mustard
- 1/2 c. ketchup
- 1/8 tsp. pepper
- 1 tsp. sugar
- 1/4 tsp. salt
Brown hamburger with onion. Drain. Combine in skillet with remaining ingredients. Simmer about 20 minutes.
Don’t have buns? Try these variations.
- Pour meat mixture in a casserole dish. Top with biscuits. Bake according to biscuit instructions.
- Top tortilla chips with sloppy joe meat and cheese for nachos.
- Combine with mac ‘n cheese for a hearty casserole.
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