Comments on: Roast Beef Burritos

By: Amy

Amy — Thu, 20 Oct 2011 21:28:40 +0000

I usually cook my roast in the crock pot. Sometimes I’ll sear it in a skillet first (just brown on all sides, but don’t cook it) and then stick it in the crock pot with about 1/2 cup of water and one chopped onion, salt and pepper. Cook on low for about 8 hours.

By: kitty

kitty — Wed, 12 Oct 2011 17:15:27 +0000

how do we cook the roast beef?

By: Buford

Buford — Mon, 14 Dec 2009 23:48:48 +0000

I made this tonight it was awesome!! I add to cans of mild diced chilies to the mix. It was an empty plate club at supper. Great recipie

By: Doylene Brents

Doylene Brents — Wed, 11 Nov 2009 03:24:37 +0000

A beautiful picture. The recipe sounds delicious. I will have to try it. Doylene

By: Mary

Mary — Fri, 09 Oct 2009 17:12:42 +0000

I’ll bet this is wonderful. Thanks for sharing your recipe and photos with us. Have a great day.

By: Amy

Amy — Fri, 09 Oct 2009 16:06:05 +0000

You know, I’ve never thought of using leftover roast beef this way. What a good idea! Plus, I like roast beef better than ground beef/chuck. Thanks for the tip.

Happy Foodie Friday…

XO,

Sheila

By: Marti

Marti — Tue, 06 Oct 2009 23:04:47 +0000

This sounds really good. I appreciate you sharing the recipe!

marti @ Forkingit.blogspot.com

By: Mrs P.

Mrs P. — Tue, 06 Oct 2009 17:24:29 +0000

These look terrific. Lots of beef sales right now and makeovers (leftovers made into something else) are always appreciated around here

Blessings!
Gail

By: Brenda

Brenda — Tue, 06 Oct 2009 04:32:08 +0000

Great way to use left over roast beef

By: Geri@heartnsoulcooking

Geri@heartnsoulcooking — Tue, 06 Oct 2009 03:05:19 +0000

GREAT!!! recipe for something so simple. My family loves burritos. Geri