Menu Plan, Week of April 6

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I simply cannot believe that Holy Week has arrived.  Where does the time go?!  In addition to preparing our hearts and home for Easter, we’re celebrating Lance’s birthday tomorrow.  We keep birthdays pretty simple around here, but he will feast on a chocolate chip cheesecake after supper.  ;-)

Here’s what’s on our menu this week.

Sunday, 4/5

Weeknight Suppers

Saturday, 4/11

  • biscuits and gravy, scrambled eggs, fruit
  • clean out the fridge
  • popcorn, smoothies

Head over to Organizing Junkie for hundreds of menu plans and recipes.

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Comments

  1. Sounds like a great and busy week:-)

  2. Cheesecake intimidates me but I should get over this and give it a shot. Looks good enjoy your holiday week

  3. sounds delicious. I’ll have to try the cheesecake — I can see why it’s a birthday treat!

  4. Great Menu and Recipes! That cheesecake sounds yummy!

  5. Happy Birthday, Lance! :) Enjoy your cheesecake.

    Sounds like a fun week- those ranch potato wedges would be a sure-fire hit around here, I do believe!

  6. That sounds really good!

  7. I love cheese cake and cinnamon rolls! Yummy! Happy Birthday Lance and enjoy that delicious cheesecake!

  8. Just had to say that those peanut butter banana smoothies sound terrific!

  9. I have used your cinnamon roll recipe before and it is super tasty. Lance and I share a birthday. It’s a good day to be born.

  10. The slushies sound so fun! :) Are you still using up those limes?

    I found a 2 lb. bag of organic lemons on sale for $1.50 a couple weeks ago, and I’ve really been enjoying them! (I’ve been splurging on making lemon curd, too- one of my favorite citrus treats.)

    Blessings,
    Michele

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