Menu Plan – January 5

I love Christmas, and I thoroughly enjoy a nice break from routine, but… Yay for a new week!  Yay for a new year!  Yay for routine!  Yay for meal planning!  I’m ready for some normalcy, can you tell?  Here’s what we’re eating this week.

Sunday, 1/4

• scrambled eggs, banana strawberry smoothies
• chicken parmesan fingers over garlic spaghetti (New-to-me today.  It was delicious – thanks, Kate! – but a little spicy for my young ones.  Next time I’ll cut the spice and I won’t serve it with quite so much sauce.  My sauce overwhelmed my garlic spaghetti, which was a sad, sad thing for this garlic-lovin’ mama!) lettuce salad, homemade french bread
• popcorn, apples, cheese

To Do:  make granola and Amish baked oatmeal

Monday, 1/5

• granola or oatmeal
• veggie beef soup, homemade bread

Tuesday, 1/6

• french toast
  
• basketball game; Lance’s team plays at my home town!  I’ll take turkey sandwiches, appetizer crackers (recipe coming soon), apples, and some M&Ms and then I’m sure Papa Bo and Grandma Jean will find their way to the concession stand with one or more of the children throughout the evening.  They won’t go hungry, I’m certain.

Wednesday, 1/7

• granola or oatmeal
• bbq beef ribs, cheesy potatoes, sugar snap peas

Thursday, 1/8

• scrambled eggs and toast
• chicken and black bean taco filling (probably made into enchiladas)

Friday, 1/9

• smoothies and toast
• Game night again.  We might eat some leftovers before game time, and I’ll pack snacks to take along.

Saturday, 1/10 (Lance is gone all day for a football meeting.  My plans with the kids are up in the air.)

• banana pancakes
• clean out the fridge
• popcorn, apples, smoothies

Have a great week!  Don’t forget to visit OrgJunkie for many more menu plans.