Do you make meals ahead and freeze them for later? Would you like to, but don’t know how?
All the pans ~ the extra space ~ the cost ~ the freezer burn. You can find me over at Money Saving Mom today, sharing a freezer meal strategy I learned in high school home ec! Hopefully it’ll work for you, too.
























{ 6 comments… read them below or add one }
I froze a bunch of meals before Enoch was born this summer, and now they’re all gone! I really need to make some more, since I love having that convenience!
Blessings,
Michele
@Michele @ Frugal Granola, Thank you so much for this post. It was sooo helpful!
Amy
I discovered your blog during the Fall Festival. I have really enjoyed getting to know you and implementing some of your ideas. I have chosen you for a blog award: http://pennypinchingpenguin.blogspot.com/2009/10/blog-award.html
Freezer meals are such a time saver! Thanks for the reminder.
Thanks for stopping by my blog and commenting. God is much more interested in a “clean heart” than a “clean house.” We are all better off when we keep our eyes on Jesus and keep our spiritual home in order! Blessings.
We are working on having one meal each week come from the freezer to help us get through our crazy work weeks a bit easier. This was FABULOUS advice that we will use. Thank you!
This is great info- I’ve also heard of freezing in a plastic wrap-lined ice cream bucket, which then dumps into your round crockpot for cooking. Obviously for larger families…