When I’m at a loss for something fun to do with the kids, or I need them to stay occupied while I accomplish a project, homemade play dough works for me!
- By making your own play dough, you can customize the colors to fit the current holiday.
- It’s less expensive than the store bought stuff.
- The texture is so soft and smooth that I sometimes forget my projects and play along.
- It doesn’t get all crumbly like the store bought stuff.
- My favorite thing about homemade play dough… if my 18 month old decides it looks good enough to eat… I don’t worry about her eating scary chemicals.
If you need a fun Valentine’s Day activity for your kids this week, make some homemade play dough!

Play Dough #1
- 1 c. flour
- 1/3 c. salt
- 1 Tbsp. oil
- 1 Tbsp. cream of tartar
- 1 c. water
- food coloring
Mix all together and place over low heat. Stir often until it is the consistency of mashed potatoes. Turn out onto waxed paper and cool. Store in an airtight container in the refrigerator.
Play Dough #2
- 2 c. flour
- 2 Tbsp. alum
- 1 1/2 c. water
- 1/2 c. salt
- 1 Tbsp. oil
- food coloring
Heat to boiling the water, salt, oil and food coloring. Stir liquids into dry ingredients. Knead until smooth. Allow to cool. Store in an airtight container in the refrigerator.
Be sure to visit JessieLeigh where Valentine activities abound. Link up with your own! On Thursday, FishMama will host a Sweets for your Sweetie recipe swap, and on Friday we’ll all meet back here for Finer “Valentine’s” Things Friday! Join us!




















{ 1 trackback }
{ 16 comments… read them below or add one }
You’re such a great mom! I’ve heard you can add a little Vanilla to make it last longer and smell sweet. I haven’t tried it.
-Kim
[ Reply to this comment]
I wanted you to know that you are a finalist in our Horsing Around Photo Contest.
[ Reply to this comment]
I always loved playdough as a kid! I’ve been wanting to make some, but I need to figure out a gluten-free flour that will work. (But in that case, it wouldn’t be very cheap… so I’m contemplating.) But it’s so fun!
P.S. I sent you an e-mail.
Blessings,
Michele
[ Reply to this comment]
Thanks for sharing the recipes. Who doesn’t love play-doh??
[ Reply to this comment]
Ohhhhh thanks. I have been meaning to find a recipe. There is nothing as soothing and therapeutic as a nice warm hunk of homemade play-dough
[ Reply to this comment]
what a great blog you have here! i was planning on posting my own playdough recipe on my blog, but maybe next week =)
[ Reply to this comment]
Homemade play dough is the best! I’ll have to try your recipes sometime. We’ve been doing heart cutouts this week, too – but using the commercial stuff since I don’t have all my staple pantry items here in the US…
[ Reply to this comment]
Thanks for sharing the recipe…I’ll have to try this with my son!
[ Reply to this comment]
What fun!
That is probably better than edible play dough as I don’t know how much I would play with it. LOL!
[ Reply to this comment]
Thanks for the recipes. We mostly use store bought but if I want to play I’ll make the homemade. I can’t stand the smell of store bought play-doh!
[ Reply to this comment]
I remember making homemade playdough as a child, but I’ve yet to do it with my own kids. Thanks for the recipes!
[ Reply to this comment]
Great! I have been looking for a recipe to try and work with. Thanks for these:-)
[ Reply to this comment]
My kids are going to love this! Thank you!
[ Reply to this comment]
Good reminder – I don’t know how many times my daughter has received playdough as a present, only to find it lidless, hard, and dried out in her toybox! Why not just make homemade for pennies?
Thanks for the recipes! I linked to this article today.
Danelle Ice / Homemaker Barbi
[ Reply to this comment]
I used to make this years ago when my children were small (15 years +) I added unsweetened koolaide – you don’t need to add the colouring as it is already in the koolaide and it makes it smell so great – the kids really loved it. I also suggest you store it in the frig. Unlike the store bought playdough the homemade version will go mouldy if left out for too long.
Enjoy !!!
[ Reply to this comment]
what is cream of tartar or alum?i would love 2 try this but no idea what either of those things are
[ Reply to this comment]
Amy Reply:
November 5th, 2009 at 8:34 pm
You can find both in the spices. I prefer the recipe with cream of tarter. Good luck!
[ Reply to this comment]