When I walked by the graham cracker pie crusts in the store last week, I glanced at the price tag and realized that this is yet another convenience food that I could probably make a little healthier and a lot cheaper on my own. A little effort goes a long way… I can make three [...]
Pizza Omelet
March 30, 2009
We love breakfast food. And we love pizza. So, I ask you… why have I never thought to make pizza for breakfast?! This recipe came about because I wanted cheese on my eggs. (It’s a weakness.) The only cheese in the fridge was mozzarella. Hmmm. Then I spotted a partial bag of pepperoni. What if… [...]
Filed Under: Breakfast, In the Kitchen, Recipes
Yogurt Coffee Cake Muffins
March 28, 2009
Tweaking a favorite coffee cake recipe, I came up with these tender, tasty muffins. They freeze well and are handy to warm a few at a time to serve alongside eggs for breakfast or soup for lunch. Yogurt Coffee Cake Muffins 1/2 c. butter 3/4 c. sugar 2 eggs 1 tsp. vanilla 1 1/2 c. [...]
Filed Under: Bread, In the Kitchen, Recipes
Deviled Eggs
March 23, 2009
Deviled eggs are the perfect side dish to enjoy with grilled food, sandwiches, or barbecue flavors. Packed with protein and super easy to make, this frugal dish is also one I often take to potlucks.
Filed Under: In the Kitchen, Recipes, Sides
Sloppy Joes
March 16, 2009
Try this recipe and you’ll no longer need a can o’ joe for supper. These no fuss sloppy joes are made quickly with handy ingredients and a little simmer time. I almost always double or triple the recipe for freezer convenience. Sloppy Joes 1 lb. hamburger 1 medium onion, chopped 1 Tbsp. vinegar 1 Tbsp. [...]
Filed Under: In the Kitchen, Main Dish - Beef, Recipes
