Homemade Waffles

waffles

What makes these homemade waffles (adapted from my hometown church cookbook) fluffy and delicious is the beaten egg whites.  A little extra work?  Maybe. A notch above the rest?  Oh, yes! My family usually eats them all {ahem} during our favorite breakfast for dinner nights , but even when we don’t, it’s nice to have […]

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Green Chili Chicken Enchiladas

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While it does take a bit more effort than our usual weeknight suppers, this delicious take on an old favorite is worth the extra time and mess.  Plus, it makes a ton.  Perfect for batch cooking! Green Chili Chicken Enchiladas 4 cups cooked, shredded chicken 1 (4 oz.) can chopped green chilies, undrained 4 green […]

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Chicken and Black Bean Quesadillas

If you keep the ingredients handy, Chicken and Black Bean Quesadillas can be thrown together in less than 30 minutes. Fast, frugal, and delicious! Chicken and Black Bean Quesadillas 1 can black beans (I use 1 1/2 cups cooked beans) 1 cup cooked, shredded chicken 1 cup salsa 1-2 cups shredded cheddar, colby, or Mexican […]

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Rice Krispy Roll

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Wanna ramp up your Rice Krispy Treats a chocolaty, peanut buttery notch?  Look no further!   **Once started, you need to be rather quick with the assembly and rolling, or it will get stiff and be difficult to roll.  

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Corn Salsa

cornsalsa

Some may say it’s the commercials, but I think the best thing about the Super bowl is the food!  This hearty dip is one we have to portion out, or we’ll eat the whole bowl before halftime. Corn Salsa 2 cans (15 oz.) Mexican corn – drained 1 can diced tomatoes with green chilies – […]

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