White Whole Wheat Flour

After mentioning my new obsession with white whole wheat flour, several people have asked about it and where I get it.  Here's my bag. It's the store brand, and I first noticed it at my local Dillons just a few months ago, right beside the "regular" whole wheat flour.  So what exactly is white whole wheat and how is it different than regular whole wheat? Well, I … [Read more...]

This post may contain affiliate links. Read my disclosure policy here.

Carrot Chips

I'm a carrot stick mom.  That's how I cut them, that's how we eat them.  No one complains.  Everyone has an ample supply of ranch dressing.  We're good to go. Until one day when daddy's in charge of lunch.  All of a sudden, we're going through a lot more carrots.  Everyone wants their own whole carrot, and many times they want seconds.  More carrots, please! Apparently … [Read more...]

This post may contain affiliate links. Read my disclosure policy here.

Homemade Hashbrowns

What does a one or two pound bag of hashbrowns cost these days?  I really have no idea, since I never buy them, but I do know that I can make 20 pounds of my own hashbrowns for about $5-$6, with very little effort.  Yes, 20 pounds! How to Make Homemade Hashbrowns 1.  Bake a bunch of potatoes.  After scrubbing the potatoes, poke them a few times with a knife or fork.  … [Read more...]

This post may contain affiliate links. Read my disclosure policy here.

Kitchen Tips and Tricks (Kitchen Tip Tuesday)

While she's enjoying a vacation to see her extended family, I'm honored to be one of several bloggers hosting Kitchen Tip Tuesdays for Tammy's Recipes.  Many of you asked for more "recipes and kitchen stuff" in my blog survey, so I'm going to do my best get in the kitchen more with you! Remember that I'm not a food blogger, though, and I have the lousy food photos to … [Read more...]

This post may contain affiliate links. Read my disclosure policy here.

How to Pop Popcorn on the Stove

Stove-popped popcorn is better for you and a whole lot less expensive than its microwave counterpart.  It's also tastier, and can be customized with your own favorite add-ins and toppings. I have someone in my Facebook community to thank for the popcorn-popping trick you'll see in this video.  After months of tough kernels, we now eat the fluffiest popcorn in town!  (If … [Read more...]

This post may contain affiliate links. Read my disclosure policy here.

Disclosure Policy | Copyright © 2008–2017 | Site Design by New Season Design


Blogger Network