Comments on: Caramel Pretzel Sparklers

By: Jillian

Jillian — Sun, 05 Jul 2009 06:49:45 +0000

Yum!!! I have a son with a nut allergy, so I’m thinking it would be easy to substitute white chocolate for the almond bark. Thanks for the great idea!

By: Jasmine @ The Suburban Sentiment

Jasmine @ The Suburban Sentiment — Sat, 04 Jul 2009 09:37:41 +0000

Oh, my husband will be pushing me to make these caramel pretzels. Thanks for sharing the recipe.

By: Shell

Shell — Sat, 04 Jul 2009 00:04:57 +0000

Those look delicious! I am going to have to give these a try.

By: rainey

rainey — Fri, 03 Jul 2009 21:28:34 +0000

I’m going to make those with my grand kiddos tonight! Thanks!
Have a wonderful week end and a fabulous 4th!
~Really Rainey~

By: Julia @ Hooked on Houses

Julia @ Hooked on Houses — Fri, 03 Jul 2009 21:01:47 +0000

Not only do these look GREAT, but they sound yummy, too. We’ll have to try them. Thanks, Amy!

By: FishMama

FishMama — Thu, 02 Jul 2009 21:12:48 +0000

I’ve dipped these in melted caramel and chocolate before, but never thought to use the wraps. Great idea!

By: Intentionally Katie

Intentionally Katie — Thu, 02 Jul 2009 20:48:39 +0000

Oooh! I’m loving these. What a great idea!

By: april

april — Thu, 02 Jul 2009 13:22:31 +0000

yum-o and oh, so cute

By: Jerri

Jerri — Thu, 02 Jul 2009 06:55:00 +0000

What a delicious idea for the fourth!

By: Lisa@BlessedwithGrace

Lisa@BlessedwithGrace — Wed, 01 Jul 2009 02:58:23 +0000

Great pretzel idea. You get salty and sweet!! Love it. Thanks for linking up to Tempt My Tummy Tuesday.