Comments on: BLT Bites

By: Amy

Amy — Sat, 04 Jun 2011 21:04:37 +0000

December. Christmas. Red. Totally in season.

By: Vanderbilt Wife

Vanderbilt Wife — Sat, 04 Jun 2011 16:51:49 +0000

I made these for a women’s event at church in December with campari tomatoes. A little out-of-season, yes, but they were GOBBLED down and tons of people asked me for the recipe!

By: Tomato - Ways to Use Fresh Tomatoes

Tomato - Ways to Use Fresh Tomatoes — Mon, 13 Sep 2010 11:25:44 +0000

[...] BLT Bites from Amy’s Finer [...]

By: Amy

Amy — Sat, 29 May 2010 15:24:41 +0000

Hmmm, keep them packed pretty close together in a dish with sides? That should help.

By: Jenna

Jenna — Thu, 27 May 2010 01:32:15 +0000

Any tips to keep them from tipping over???

By: Monica

Monica — Wed, 23 Sep 2009 05:24:57 +0000

Oh, yumm! BLT is my favorite sandwich. These look so good!

By: Cole

Cole — Wed, 23 Sep 2009 00:06:45 +0000

Those are ingenius! Love ‘em!

By: Mikki

Mikki — Tue, 22 Sep 2009 21:53:02 +0000

These look amazing. My husband would love these!
You have an adorable blog.
Just stopping by via TMTT

By: Geri@heartnsoulcooking

Geri@heartnsoulcooking — Tue, 22 Sep 2009 21:14:44 +0000

I love BLT, but this recipe sounds and looks so much YUMMIER!!! THANKS!!! for the recipe. Geri

By: The Desperate Cook

The Desperate Cook — Tue, 22 Sep 2009 17:55:19 +0000

These would be great for me to take as an appetizer to a party. They really look yummy.